High Lakes Coffee Blend (Light Roast) “Time Traveler”

The High Lakes blend is a light roast from South and Central America that is perfect as a daily staple thanks to its light body. Each cup comes with dried fruit and citrus flavors with hints of milk chocolate and almonds. Perfect for pour-over, Aeropress, Espresso, or a delightful cold brew. Available in 12oz packs of whole bean and ground options. Roasted in the US from globally sourced ingredients.

12oz (340g) Tasting Notes: Dry Fruit, Citrus, Light.

The Untold Story of the “Time Traveler”

In the quiet village of Santa Esperanza, nestled in the lush highlands, legends whispered about a mysterious figure known as Don Avylon. He was said to be a time traveler, a man who had unlocked the secrets of time itself to bring back the finest coffee beans the world had ever known.

Don Avylon was once a humble coffee farmer, renowned for his dedication to the craft. His passion for coffee was unmatched, but he was driven by an insatiable curiosity and a vision of perfection. He spent years experimenting with cultivation techniques, always striving for a brew that would transcend time and space.

One fateful night, under a moonlit sky, Don Avylon stumbled upon an ancient, cryptic manuscript hidden in the roots of a centuries-old coffee tree. The manuscript detailed the secrets of time travel, revealing how to traverse the ages to seek out the perfect coffee beans. With a mixture of trepidation and excitement, he began to decipher the text, determined to unlock its power.

Harnessing the secrets of the manuscript, Don Avylon built a time machine from old gears, enchanted stones, and mystical herbs. It was a contraption that hummed with ancient magic and modern ingenuity. With a deep breath, he stepped into the machine and set the dials for the future.

Don Avylon’s journey through time was a perilous one, filled with dazzling sights and daunting challenges. He visited lush coffee plantations of the 23rd century, where beans were cultivated in floating farms under artificial suns. He ventured into hidden valleys of the 25th century, where beans grew in perfect harmony with nature, untouched by pollution and nurtured by pure, crystal-clear waters. He explored the coffee markets of the 27th century, where master roasters had perfected the art of blending and roasting to an exact science.

Throughout his travels, Don Avylon collected the finest coffee beans, each with unique flavors and characteristics from different eras. He learned the secrets of future cultivation techniques and brewing methods, always with an eye for bringing back the very best to his own time.

When he finally returned to Santa Esperanza, he carried with him a treasure trove of coffee beans and knowledge that spanned centuries. His mysterious disappearance and reappearance only added to his enigmatic aura. With a newfound sense of purpose, he began to cultivate these exceptional beans, blending them with the best of his original harvests.

The result was a coffee unlike any other, a brew that told the story of time itself. Each sip transported the drinker through the ages, offering a taste of the future’s perfection and the timeless essence of the highlands. Don Avylon’s coffee became legendary, sought after by connoisseurs and enthusiasts from around the world.

To this day, the legend of Don Avylon endures, a testament to his ambition, his mysterious nature, and his unparalleled dedication to the art of coffee. His legacy lives on in every cup, a reminder that some dreams are worth traveling through time to achieve.

At Don Avylon Coffee, we are dedicated to crafting an unparalleled coffee experience that bridges the past, present, and future. Through our commitment to innovation, quality, and sustainability, we aim to create a legacy of excellence that endures for generations to come. Join us in savoring the timeless journey of coffee, one extraordinary sip at a time.

Buy yours today!

Don Avylon is a brand name owned by SuperAvy Publishing House LLC

.: Size: 12oz (340g)
.: Light roast
.: Tasting notes of dried fruit, citrus, light body
.: Hints of milk chocolate, dried fruits, and almonds
.: Growing region: Central America
.: Whole bean or ground options available
.: Roasted in the USA
.: Small batch roasted by experts for superior quality, consistency and freshness
.: Ethically and sustainably sourced through B Corp certified suppliers
.: Graded and certified as "Specialty Grade Craft Coffee" according to the Specialty Coffee Association’s (SCA) guidelines
.: Please note: This product is shipped only to the United States and their territories, as well as Canada